As we prepared to send the April issue off to press last month I struggled to find a topic for my Last Word. After over eight years and around 80 columns, sometimes I feel like I’ve written about everything. I discussed the problem with a friend of mine. “I feel like your column used to […]
Sometimes it can be difficult to know where to start going green. In this issue of Seaside, we’re talking with green people and green businesses in our community. Whether it’s the environmental innovations at the airport, Janice Henshaw’s findings on green tips for your home or the opening of Canada’s first permanent zero-waste grocery store,
100+ Women Who Care Saanich Peninsula Meeting: 1. Lynn Henshaw presents the Bridges For Women cheque 2. Shelley Mann, RE/MAX Camosun Saanich Peninsula Information Centre Open House: 3. Pat Taylor, Audra Bevan and Denny Warner, Saanich Peninsula Chamber of Commerce; Marc Bourdon, Chamber Group Insurance HeadWay Health Fair 2017: 4. Jenneke van Hemert, Therapeutic
photography by www.nuttycake.com | trendspotting by Susi McMillan – Always on the lookout for cool local products, Seaside’s Trendspotter Susi McMillan brings you lots of clean eating ideas for a healthy life! The Goodness of Cheese $5.49. Deep Cove Market. deepcovemarket.com Greens To Go! SunTrio Farm. suntriofarm.com Fresh is Best! Julien Creperie & Co.
by Shai Thompson – April’s Style Tip: There is a strong defined colour influence for Spring 2017 that is true to the colours of the Easter season. Think pink, blue, yellow and green. As we saw at the Oscars, blush is a dominant Pantone as well, however not worn well by all. Just because it
