Trade Student Spotlight: Madeline Tymchuk, Professional Cook
by Stu Rhodes – Professional Cook is the name given to practitioners trained and certified in the craft of cooking in a restaurant or institution. Most often they are commonly referred to as “chef.” Madeline Tymchuk could certainly be an ambassador for why the word “professional” is part of the name of this Red Seal […]
Trade Student Spotlight: Madeline Tymchuk, Professional Cook