seaside

Your West Coast Culture. A magazine about the people and places that make the Saanich Peninsula the little piece of paradise we call home.

One Food, Three Ways – Halibut Three Ways

Words Brent Whitaker, West Pacific Seafoods Photo Janis Jean Halibut is always a good choice. This iconic local fish is incredibly versatile, whether grilled, baked, broiled or pan-seared. It's also a highly nutritious choice, packed with protein, omega-3 fatty acids, and essential vitamins like B12 and D, which contribute to heart health, brain function and [...]

One Food, Three Ways – Halibut Three Ways

Homes – A Magical North Saanich Property

Words Janice Henshaw  Photos Emily Cuell The 4,600-square-foot two-level house is grand, and the 1.4-acre property in North Saanich is spacious and beautiful. But the man cave – wow, it's enough to make many people dream about having one. Builder Kyle Velikovsky, owner of White Wolf Homes, says in admiration: "The man cave is insane!"

Homes – A Magical North Saanich Property

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