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West Coast Container Homes: Reducing Carbon Footprints One Container at a Time

by Jesse Holth - With sustainability at the forefront, small-impact living is becoming ever more popular: it's better for the environment, more energy efficient, and easier on your social conscience. Adam Benning, owner of West Coast Container Homes, had been in the construction business for 25 years when everything changed. "Even though it was good

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Your Financial Literacy

by Elaine Hughesman, Hughesman Morris, Liversedge, CPA's -  In an economy becoming increasingly complicated with rising prices, especially in the housing market, "financial literacy" has become a hot topic. Becoming more fluent in financial literacy begins by understanding key areas and with simple practises easily put into place. Tax Brackets. This may not be the

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Sidney Sunrise Water Warriors

by Stephanie Staples | photo by Amanda Cribdon Photography  -  It was Carolyn's birthday and I said I would come as a "gift" to celebrate. This would be the first (and I was certain the last) time that I would dip my body in the frigid Salish Sea in March. As someone who favours neither

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Common Cents – Successful Resolutions: Staying on Track with a Wealth Advisor

by Viola Van de Ruyt, Investment Advisor, VandeRuyt Wealth Management Group -  January 1 is the day many of us will make our annual New Year's Resolutions. Unfortunately, before the month is done, many of these resolutions will have already fallen by the wayside. Having an accountability partner or coach can often help you to

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Garlic Three Ways

by Ryan Hayter, Chef/Owner, The Marigold Café | photo by Janis Jean Photography -  The winter months are my favourite for entertaining. Cured meats, cheeses, dippable and handheld items make for the perfect Appetizer Night shared with good friends. Garlic is often the cornerstone ingredient in this style of fare. A wonderful way to prepare

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