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Stuffing the Stocking

This year the Seaside team brings you something for every stocking on your list! Want a chance to win everything you see here? Just comment on our Facebook or Instagram page and let us know which one of these items you'd like to find in your stocking this year and be entered in our Stocking [...]

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Wine Actually

by Tom Dai, The Farmer’s Daughter photos by Janis Jean It's the most wonderful time of the year! Christmas is less than a month away, the air is cool and crisp, backyards are muted by the ghosts of lawnmowers, my tan is gone, and soon I'll be blasting the Charlie Brown Christmas soundtrack on repeat.

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Apples Three Ways

by Ross Bowles and Tracie Zahavich, Fox & Monocle Café | photo by Janis Jean -  Apples can be simply a common everyday snack, or a popular pie filling. You can use them to add acidity to a dish, or a bit of sweetness. When using the proper type, it can add texture and substance

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